Malai Rabri
Malai Rabri is an authentic Indian Dessert,served individually aswell as with other Indian desserts.Its taste is awesome.Generally it takes a long time to prepare Rabri,but here is an easy and less time consuming recipe.Hope u all like it :)
Ingredients
1 litre full cream milk
3 loafs of bread(sides removed)
1/2 cup sugar
5-6 Saffron threads(soaked in 1tsp of water)
2 tsp cardomom powder
Chopped pistachios and almonds
Method:
1.Boil milk and as soon as it begins to boil,reduce the heat.
2.cook the milk on simmer.
3.Add the loaves of bread and let it cook for 15-20 minutes, until the milk thickens.
4.Add sugar, cardmom powder and saffron.
5.Mix gently and switch off the gas.
6. Let it cool and put it in the refrigerator for 3-4 hours.
7. Garnish with chopped pistachios and almonds.
Wallah yummy rabri is ready to be served.
Malai Rabri is an authentic Indian Dessert,served individually aswell as with other Indian desserts.Its taste is awesome.Generally it takes a long time to prepare Rabri,but here is an easy and less time consuming recipe.Hope u all like it :)
Ingredients
1 litre full cream milk
3 loafs of bread(sides removed)
1/2 cup sugar
5-6 Saffron threads(soaked in 1tsp of water)
2 tsp cardomom powder
Chopped pistachios and almonds
Method:
1.Boil milk and as soon as it begins to boil,reduce the heat.
2.cook the milk on simmer.
3.Add the loaves of bread and let it cook for 15-20 minutes, until the milk thickens.
4.Add sugar, cardmom powder and saffron.
5.Mix gently and switch off the gas.
6. Let it cool and put it in the refrigerator for 3-4 hours.
7. Garnish with chopped pistachios and almonds.
Wallah yummy rabri is ready to be served.
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